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GOS is galacto-oligosaccharides with great similarities to the composition of human milk, and is highly promoted for use in infant formula and health foods because of its combination of benefits and safety. Galactooligosaccharide (GOS) is a non-artificial oligosaccharide derived from animal milk.
In nature, there is a small amount of galacto-oligosaccharide in animal milk, while human breast milk contains more. It has the general characteristics of oligosaccharides and has good bifidobacteria proliferation activity. It is a high-quality prebiotic. Its molecular structure is generally connected with 1-7 galactose groups on galactose or glucose molecules. The establishment of the bifidobacteria flora in infants largely depends on the GOS components in breast milk.
| Item | Standard (Q/CBL0005S) | Result | ||
|---|---|---|---|---|
| Appearance | White powder | Conforms | ||
| Taste and Smell | Sweet soft and fresh, no odor | Conforms | ||
| Total GOS (dry matter) | ≥57.0% | 58.9% | ||
| Glucose Content | ≤22% | 21.6% | ||
| Lactose Content | ≤23% | 22.05% | ||
| PH Value | / | 4.3 | ||
| Water | ≤5.0% | 1.8% | ||
| Total Aerobic Count (CFU/g) | n: 3 | c: 0 | m: 1000 | <10 |
| Standard: ≤10 | ||||
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